Ragú

Very good, complete and delicious.

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GLUTEN-FREE

NON-GMO

LACTOSE-FREE

ALLERGEN-FREE

100% Vegetable Meat in Preserves

Savor the rich and savory taste of traditional ragu, without the meat! Our plant-based ragu is made with pea protein strips, fresh vegetables ,green peas, carrots, potatoes, all cooked with olive
oil.

Conveniently packaged in a glass jar, our ragu is easy to store and transport, and is ready to use whenever you need a quick and delicious meal.

So why not try our plant-based ragu today and
experience the best of Italian cuisine?

NUTRITIONAL INFORMATION

Energy 152 kCal (631 kJ.)

Fat / Lipid 9,9 g

– of which saturated 1,6 g

Carbohydrates 7,0 g

– of which sugars 0,5 g

Dietary fiber 1,9 g

Proteins 7,7 g

Salt 1,0 g

INGREDIENTS

Water, texturized pea protein (water, pea protein, pea fiber, sunflower oil, thickener: potato starch, salt), crushed tomato (tomato, salt, acidulant: citric acid), potato, onion, olive oil, peas, carrot, garlic, thickener: potato starch, salt, yeast extract, natural flavor, aromatic plants, spices, guaran.

PREPARATION

Open the jar and serve to taste.