Chilli

Vegetable protein with the best chili sauce.

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GLUTEN-FREE

NON-GMO

LACTOSE-FREE

ALLERGEN-FREE

Preserves100% Vegetable Meat in Preserves

Get ready to warm up with a plant-based chili that packs a punch of flavor and nutrition! Our recipe is not only delicious but it's also vegan, gluten-free, and soy-free, making it a perfect choice
for everyone.
Our chili is loaded with pea protein, fresh tomatoes, fresh vegetables, black beens, olive oil and a blend of savory spices that will take your on a culinary adventure.

Not only is our plant-based chili delicious, but it's also versatile. Enjoy it as a main dish, a topping for your favorite dishes, or even as a dip. It's perfect for lunch, dinner, game day, family
gatherings, or any occasion where you want to impress your guests with a delicious, healthy meal.

Order now and taste the difference!

NUTRITIONAL INFORMATION

Energy 113 kCal (473 kJ.)

Fat / Lipid 4,9 g

– of which saturated 0,8 g

Carbohydrates 8,3 g

– of which sugars 0,2 g

Dietary fiber 3,7 g

Proteins 7,1 g

Salt 0,80 g

INGREDIENTS

Water, red kidney beans, crushed tomato (tomato, salt, acidifier: citric acid), chopped tomato, onion, texturized pea protein, olive oil, yeast extract, garlic, salt, whole cane brown sugar, spices, natural flavor, aromatic plants, coloring: beet red, thickener: guaran.

PREPARATION

Open the jar and serve to taste.